Swedish Thumbprint cookies #Recipe

Looking for a fun and easy recipe that you can do with the kids?  Why not try Swedish Thumbprint Cookies!

Ingredients:

• 1 cup unsalted butter, softened
• 1/2 cup white sugar
• 2 cups sifted all-purpose flour
• 1/2 cup any flavor fruit jam

Instructions:

1. Preheat oven to 375 degrees F (190 degrees C).
2. Cream butter and sugar until light and fluffy. 
3. Slowly add in the sifted flour, and mix well. 
4. Shape dough into 1 inch diameter balls and place on parchment or silicone lined cookie sheets. 
5. Imprint your thumb in the center to make a 1/2 inch indentation.
6.  Fill with your favorite preserves.
7. Bake 15 to 20 minutes or until golden brown at the edges.